Plantain curry
Plantain curry recipe in the indian category
Recipe ingredients:
- Plantain — 2-3 washed, peeled and diced
- Cumin seeds — 1/2 t.spoon
- Grated Coconut — 1/4 cup
- Red chillies — 2-3
- Urad dhall — 1/2 t.spoon
- Mustard — 1/4 t.spoon
- Hing — a small pinch
- Turmeric — 1/4 t.spoon
- Curry leaves — a few
- Cooking oil — 3 t.spoon
- Salt — 1/2 t.spoon
Recipe method:
- Boil plantains with turmeric and salt.
- Wet grind cumin seeds, coconut and red chilles and keep it aside.
- Fry mustard, hing, urad dhall, curry leaves, turmeric, and diced plantain in oil in a wok.
- Sprinkle water and let it cook for 5 minutes, and now add the ground masala, and let it cook for another 5-10 minutes.
Tags: plantain, curry, recipe, indian, recipes, cooking