Raabdi
Raabdi recipe in the indian category
Recipe ingredients:
- Whole Wheat/Plain Wheat flour — 1 cup
- Sugar — 6-7 tbsp
- Milk — 4 cups
- Ghee/Unsalted Butter — 4 tbsp
- Chopped Almonds — 1 tbsp or to taste
- Chopped Pistachio nuts — 1 tbsp or to taste
- Raisins — 1 tbsp or to taste
Recipe method:
- Melt un-salted butter in a pan on a mild flame for a few minutes to prepare ghee from butter.
- Now add wheat flour to this.
- Stir till the flour is very very light brown in color.
- Add milk to wheat flour.
- Add sugar to mixture.
- Stir this mixture for 10-15 minutes on mild flame till its just a little bit thick.
- Add almonds, pistachio and saffron.
Tags: raabdi, recipe, indian, recipes, cooking