Rava laddoo
Rava laddoo recipe in the indian category
Recipe ingredients:
- 1 1/2 cups rava (semolina)
- 1 1/2 cups sugar
- 1/2 cup ghee (clarified butter)
- 4-5 cardamoms, powdered
- 2 tbsp cashewnuts cut into very small pieces
- 2 tbsp raisins
Recipe method:
- Roast the rava in the 2 tbsp ghee till light golden in colour.
- Mix the sugar,roasted rava and cardamom and powder fine in a dry grinder.
- Heat the remaining ghee, fry the cashewnuts and raisins.
- Add to the rava-sugar mixture.
- Shape into tight laddoos (small round balls).
- The laddus can be stored in an airtight container for a few days.
Tags: rava, laddoo, recipe, indian, recipes, cooking