Tamarind uppma
Tamarind uppma recipe in the indian category
Recipe ingredients:
- Cream of rice — 2 cups
- Tamarind paste — 1 t.spoon
- Mustard — 1/4 t.spoon
- Urad dhall — 1 t.spoon
- Channa dhall — 1 t.spoon
- Methi — 1/2 t.spoon
- Hing — a small pinch
- Red chillies — 6
- Turmeric — 1/4 t.spoon
- Curry leaves
- Cooking oil — 4 t.spoons
- Salt — 1 t.spoon
Recipe method:
- Dry roast methi, and grind it into a powder and keep it aside.
- Fry mustard, urad dhall, channa dhall, hing, red chillies, and curry leaves in oil.
- Add 6 cups of water to the above and let it cook for sometime, and now add turmeric, salt and tamarind paste, and let it cook for sometime.
- Now add cream of rice and keep stiring until cream of rice gets cooked.
- Finally add the ground methi powder.
Tags: tamarind, uppma, recipe, indian, recipes, cooking