Uthappam
Uthappam recipe in the indian category
Recipe ingredients:
- Par boiled rice — 4 cups
- Urud dal — 1/2 cup
- Fenugreek seeds — 2 tsp
Recipe method:
- Soak the ingredients in water for about 4-5 hours and grind into a fine flour.
- Leave it for about 8 hours to become sour.
- Heat a dosa tawa and spread a tsp of oil over it.
- When it becomes hot enough, place a laddle of flour and spread on it.
- When it is cokked on one side, turn over, add a tsp of oil all over its edge and remove when fully cooked.
Tags: uthappam, recipe, indian, recipes, cooking