Manicotti
Manicotti recipe in the italian category
Recipe ingredients:
- 1 lb. ricotta cheese
- 1 1/2 lbs. mozzarella cheese, grated, divided
- 1/4 cup romano cheese, grated
- Salt and pepper
- 1/4 cup provolone cheese, grated
- Parsley, chopped
- 3 eggs
- 2-3 cups tomato sauce
Recipe method:
- Combine all ingredients together, except tomato sauce and 1/2 lb. mozzarella cheese. Mix well.
- Spread some tomato sauce on the bottom of a baking pan.
- Stuff manicotti shells and place in pan.
- Spread more tomato sauce in between each layer and on the top, followed by 1/2 lb. of just mozzarella cheese.
- Bake at 350 degrees F for 3/4 hour.
- Broil for 2-3 minutes to brown top.
Tags: manicotti, recipe, italian, recipes, cooking
