Cucumber tuna boats
Cucumber tuna boats recipe in the low carb category
Recipe ingredients:
- 3 cucumbers
- 1 can tuna
- 2 hard boiled eggs, diced
- 1/2 cup Cheddar cheese, shredded
- 1/2 cup celery, diced
- 1/4 cup mayonnaise
- 2 tablespoons dill relish
- 1 tablespoon chopped onion
- 1 teaspoon lemon juice
- 1/2 teaspoon salt
Recipe method:
- Cut cukes in half lengthwise, remove seeds and discard.
- Cut a thin slice from bottom of cucumber if necessary so each one sits flat.
- In a bowl combine the remaining ingredients.
- Spoon into cucumbers.
- Serve immediately.
Per serving: 198 cal (63% from fat, 26% from protein, 11% from carb); 13 g protein; 14 g tot fat; 5 g carb; 1 g fiber; 120 mg calcium; 1 mg iron; 265 mg sodium; 111 mg cholesterol