Golden mushroom chicken thighs
Golden mushroom chicken thighs recipe in the low carb category
Recipe ingredients:
- 6 chicken thighs
- 1 can golden mushroom soup
Recipe method:
- Pull the skin off the thighs. Not as hard as it sounds, it usually just peels off.
- Rinse in cold water.
- Put into crockpot.
- Pour in one can of golden mushroom soup and 1 can water.
- Cook on high for at least 4 hours or until chicken falls off bones.
- Remove bones.
Per serving: 134 cal (44% from fat, 45% from protein, 12% from carb); 14 g protein; 6 g tot fat; 4 g carb; 0 g fiber; 26 mg calcium; 1 mg iron; 416 mg sodium; 58 mg cholesterol