Herb garden blend
Herb garden blend recipe in the low carb category
Recipe ingredients:
- 2 tablespoons dill leaves
- 2 tablespoons basil leaves
- 2 tablespoons thyme leaves
- 1/2 teaspoon grated orange peel, dried
- 2 tablespoons onion powder
- 1 teaspoon celery seed
- 1/8 teaspoon pepper
- 1 teaspoon oregano leaves
Recipe method:
- Combine all ingredients and mix well.
- Spoon into a shaker with large holes or store in a small dish with a plastic lid.
- Use on meat, poultry, fish, vegetables, soups or salads.