Parmesan cheese dressing
Parmesan cheese dressing recipe in the low carb category
Recipe ingredients:
- 1/4 cup heavy cream
- 1/2 cup mayonnaise
- 1/4 cup Parmesan cheese, grated
- 1 teaspoon white wine vinegar
- 1/4 teaspoon Worcestershire sauce
Recipe method:
- Gradually blend milk into mayonnaise.
- Mix in cheese, vinegar and Worcestershire sauce. Chill.
- Serve on tossed salad greens or on a meaty chef salad.
Per serving: 252 cal (93% from fat, 5% from protein, 2% from carb); 3 g protein; 26 g tot fat; 1 g carb; 0 g fiber; 96 mg calcium; 0 mg iron; 279 mg sodium; 31 mg cholesterol