Frijoles charros
Frijoles charros recipe in the mexican category
Recipe ingredients:
- 1 to 2 onions, minced
- 2 tablespoons lard
- 3 cups cooked pinto beans
- 4 to 6 slices bacon, minced
- 1 slice ham, diced, optional
- 1/2 cup chorizo or hot italian sausage
- 1 16-ounce can tomatoes, drained and chopped
- 6 serrano chiles, minced, or to taste
- 1 tablespoon cumin
- Salt to taste
Recipe method:
- Add onions and lard to pinto beans and cook over medium heat 5 minutes, stirring occasionally.
- In another skillet, fry bacon, ham and chorizo.
- Add to beans with tomatoes, chiles and spices. Heat thoroughly.
Tags: frijoles, charros, recipe, mexican, recipes, cooking