cooking recipes




Baked ziti


 Baked ziti recipe in the pasta category

 Recipe ingredients:

  • 1 small onion, chopped
  • 2 teaspoons olive oil
  • 1/2 cup tomato paste
  • 1 can (8 ounces) tomato sauce
  • 2/3 cup water
  • 1 teaspoon leaf oregano, crumbled
  • 1 teaspoon leaf basil, crumbled
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 1 cup ricotta
  • 6 ounces mozzarella cheese, shredded
  • 8 ounces ziti, cooked and drained


 Recipe method:

  • Saute onion in oil until it is tender. Add tomato paste, tomato sauce, water, oregano, basil, salt and pepper. Simmer, covered, for 10 minutes.
  • Preheat oven to 375 degrees F. Coat casserole dish with cooking spray.
  • Combine ricotta and 1/2 of the mozzarella in a large bowl. Add cooked ziti and half of the sauce. Stir.
  • Turn into a prepared casserole dish. Pour on the remaining sauce. Sprinkle with the remaining cheese.
  • Bake at 375 degrees F for 25 to 30 minutes. Serve.

Tags: baked, ziti, recipe, pasta, recipes, cooking

Recipe for baked ziti is filed under Pasta recipes


Previous recipe: Baked tomato pasta
Next recipe: Baked ziti and cheese


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