Minestrone pasta
Minestrone pasta recipe in the pasta category
Recipe ingredients:
- 3 cups uncooked medium pasta shells (7 1/2 ounces)
- 2/3 cup Italian dressing
- 1/2 cup shredded Parmesan cheese
- 2 medium carrots, sliced (1 cup)
- 1 medium green bell pepper, chopped (1 cup)
- 1 (15 ounce) can kidney beans, rinsed and drained
- 1 (15 ounce) can garbanzo beans, rinsed and drained
- 1 (14 1/2 ounce) can Italian-style stewed or diced tomatoes, drained
Recipe method:
- Cook and drain pasta as directed on package.
- Toss pasta and remaining ingredients.
- Serve warm or cold.
Tags: minestrone, recipe, pasta, recipes, cooking