Pasta with creamy basil and almond sauce
Pasta with creamy basil and almond sauce recipe in the pasta category
Recipe ingredients:
- 250g (1/2 pound) pasta
- 1 cup fresh basil sprigs, chopped
- 125g (4 ounces) butter, chopped
- 2 tablespoons cream
- 1/3 cup slivered almonds, toasted
Recipe method:
- Add pasta gradually to large saucepan of boiling water.
- Boil, uncovered, for about 10 minutes, or until tender. Drain.
- Return pasta to saucepan. Gently stir in basil, butter, cream and almonds.
Tags: creamy, basil, almond, sauce, recipe, pasta, recipes, cooking