Pasta with broccoli or cauliflower
Pasta with broccoli or cauliflower recipe in the pasta category
Recipe ingredients:
- 1 pound frozen broccoli or cauliflower
- 1/4 cup olive oil
- Salt and pepper to taste
- 1/2 pound or more spaghetti
- Grated parmesan or Romano cheese
Recipe method:
- In a large, 6 quart pot, fill halfway with water.
- Bring water to a boil and add frozen vegetable.
- Bring back to a boil and cook for 40 to 50 minutes until vegetable is soft.
- Add olive oil, salt and pepper to taste and spaghetti.
- Cook until pasta is tender and spoon into individual serving bowls. Do not drain. Top with cheese.
Tags: broccoli, cauliflower, recipe, pasta, recipes, cooking