Pasta with smoked salmon
Pasta with smoked salmon recipe in the pasta category
Recipe ingredients:
- 4 ounces fettuccini
- 1/2 teaspoon chopped garlic
- 1 tablespoon olive oil
- 1 (5 1/2 ounce) can smoked salmon
- 1 cup whipping cream
- 2 tablespoons grated Swiss cheese
- 1 teaspoon chopped parsley
- 1 teaspoon chopped fresh basil
- Salt and pepper to taste
Recipe method:
- Cook pasta in a generous amount of boiling water. Drain and rinse in cool water.
- Saute garlic in olive oil and add remaining ingredients.
- Toss in pasta and cook until sauce thickens slightly, about 1 minute.
Tags: smoked, salmon, recipe, pasta, recipes, cooking