Sour cream noodle bake
Sour cream noodle bake recipe in the pasta category
Recipe ingredients:
- 1 1/2 to 2 pounds ground beef
- 1 package dry onion soup mix
- 3 (8 ounce) cans tomato sauce
- 1 teaspoon granulated sugar
- 12 ounces wide noodles
- 1/4 cup shredded Cheddar cheese
- Cheese mixture:
- 1 cup sour cream
- 1 cup cottage cheese
- 1 cup shredded Cheddar cheese
- 1/2 cup sliced stuffed olives
Recipe method:
- Brown and drain fat from ground beef. Add dry soup mix, tomato sauce and sugar. Simmer for 15 minutes.
- Meanwhile, cook noodles per package directions. Drain. In a bowl, lightly mix Cheese Mixture ingredients.
- In a deep casserole, make layers, starting with meat sauce, then noodles, then Cheese Mixture. Top with 1/4 cup shredded cheese.
- Bake for 25 to 30 minutes at 350 degrees F until bubbling. Serve with salad and crusty bread.
Tags: sour, cream, noodle, bake, recipe, pasta, recipes, cooking