Tuna italiano
Tuna italiano recipe in the pasta category
Recipe ingredients:
- 1/2 cup chopped onion
- 2 tablespoons butter
- 1/4 teaspoon oregano, crushed
- 1 can cream of mushroom soup
- 2 cups cooked elbow macaroni
- 1/2 cup chopped canned tomatoes
- 1 large can tuna, drained and flaked
Recipe method:
- Saute onion in butter with oregano until tender.
- Blend in soup. Add remaining ingredients.
- Heat, stirring occasionally.
- Serve with grated Parmesan cheese.
Tags: tuna, italiano, recipe, pasta, recipes, cooking