Priceless pecan pie
Priceless pecan pie recipe in the pie category
Recipe ingredients:
- 1, 9 inch, deep dish pie crust
- 8 ounces cream cheese, softened
- 1/3 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 cup chopped pecans
- 3 eggs, beaten
- 1/4 cup granulated sugar
- 1 cup light corn syrup
- 1/2 cup evaporated milk
- 1 teaspoon vanilla extract
Recipe method:
- Preheat oven to 375 degrees F.
- In a medium mixing bowl, blend together cream cheese, the 1/3 cup sugar and 1 teaspoon vanilla extract until smooth.
- Spread into bottom of pastry shell.
- Sprinkle with chopped pecans.
- In another medium mixing bowl, combine eggs, the 1/4 cup sugar, corn syrup, evaporated milk and 1 teaspoon vanilla extract.
- Whisk until mixture is smooth.
- Pour mixture over pecan layer.
- Bake in preheated oven for 35 to 40 minutes, until set in center.
