Salmon potato pie
Salmon potato pie recipe in the pie category
Recipe ingredients:
- 1 tall can salmon, broken into pieces
- 4 medium potatoes, boiled and drained
- 3 tablespoons butter or margarine
- 1 1/4 cups milk
- 2 tablespoons flour
Recipe method:
- Spread salmon in casserole.
- Whip potatoes with 1 tablespoon butter and 1/4 cup milk.
- Melt remaining ingredients in saucepan.
- Blend in flour.
- Add remaining milk, stirring constantly.
- Cook until thick.
- Pour over salmon.
- Spread potatoes over sauce.
- Bake at 400 degrees F for about 15 minutes or until sauce begins to bubble through.
- Sprinkle with grated cheese just before baking, if desired.
Tags: salmon, potato, recipe, pie, recipes, cooking
