Shrimp quiche
Shrimp quiche recipe in the pie category
Recipe ingredients:
- 1, 9 inch, partially baked pie shell
- 1/2 pound shrimp, cooked, diced
- 1/4 cup scallions, sliced
- Pinch of pepper
- 1 cup heavy cream or half−and−half
- 3 eggs
- 2 fresh tomatoes, sliced
- 1/4 cup Swiss cheese, grated
- 2 tablespoons butter
Recipe method:
- Saute scallions in butter.
- Add shrimp and pepper and cook for 2 minutes. Set aside.
- Beat together eggs and cream.
- Spread shrimp mixture in bottom of pie shell.
- Pour cream mixture over shrimp.
- Top with slices of tomato and sprinkle with cheese.
- Bake at 375 degrees F for 25 minutes.
Tags: shrimp, quiche, recipe, pie, recipes, cooking