Summer apple cream pie
Summer apple cream pie recipe in the pie category
Recipe ingredients:
- 8 ounces cream cheese, softened
- 1 1/2 cups cold milk
- 2 small boxes instant vanilla pudding and pie filling mix
- 1 teaspoon ground cinnamon, divided
- 1, 9 inch, graham cracker pie crust
- 1, 21 ounces, can apple pie filling
- 2 tablespoons toasted slivered almonds
Recipe method:
- Place the cream cheese in a large bowl and gradually beat in milk with mixer until smooth.
- Add the pudding mix and 1/2 teaspoon of the cinnamon.
- Beat for another 1 to 2 minutes, then spread evenly into the pie crust.
- In a medium-size bowl, mix pie filling and the remaining 1/2 teaspoon cinnamon.
- Spread evenly over the pudding mixture.
- Cover and chill for 4 hours or until set.
- Sprinkle with almonds just before serving.
- Store leftovers in the refrigerator.
Tags: summer, apple, cream, recipe, pie, recipes, cooking