Tomato pie
Tomato pie recipe in the pie category
Recipe ingredients:
- 1 can tomatoes
- 1 cup granulated sugar
- 1/2 teaspoon salt
- 6 tablespoons cornstarch
Recipe method:
- Put tomatoes, sugar and salt in pan and bring to a boil.
- Mix cornstarch with a little water.
- Add gradually until it thickens. May need more or less cornstarch.
- Roll pie crust and sprinkle the bottom with cinnamon.
- Pour in tomatoes and sprinkle with cinnamon.
- Put top crust on.
- Bake at 450 degrees F for 10 minutes.
- Bake at 375 degrees F until done, about 30 minutes.
Tags: tomato, recipe, pie, recipes, cooking