Yogurt pie
Yogurt pie recipe in the pie category
Recipe ingredients:
- 2, 8 ounces, containers any flavor yogurt desired
- 1, 6 ounces, container frozen whipped topping, thawed
- 1, 9 inch, graham cracker pie crust
Recipe method:
- Mix yogurt and whipped topping until fluffy.
- Pour into pie crust. Freeze.
- Remove from freezer about 30 minutes before serving.
Tags: yogurt, recipe, pie, recipes, cooking