Baked pizza sandwich
Baked pizza sandwich recipe in the pizza category
Recipe ingredients:
- 1 pound lean ground beef
- 15 ounces tomato sauce or 15 ounces pizza sauce
- 1 teaspoon oregano leaves
- 2 cups biscuit baking mix
- 1 egg
- 2/3 cup milk
- 8 ounces cheese
- 2 ounces mushrooms, sliced, drained
- 1/4 cup parmesan cheese, grated
Recipe method:
- Heat the oven to 400 degrees F.
- Cook and stir the meat in a large skillet until brown.
- Drain off the excess fat.
- Stir in half of the tomato sauce and the oregano leaves into the meat mixture.
- Heat to boiling then reduce the heat and simmer, uncovered, for 10 minutes.
- While the meat mixture is simmering, mix the baking mix, egg and the milk.
- Measure out 3/4 cup of the batter and set aside.
- Spread the remaining batter in a greased baking pan 9 x 9 x 2 inches.
- Pour the remaining tomato sauce over the batter, spreading evenly.
- Layer 4 slices of the cheese, the meat mixture, the mushrooms and the remaining cheese on top of the tomato sauce.
- Spoon the reserved batter on the top of the cheese.
- Sprinkle the batter top with the grated Parmesan cheese and bake, uncovered, until it is golden brown, 20 to 25 minutes.
- Cool for 5 minutes before cutting into squares and serving.
Tags: baked, sandwich, recipe, pizza, recipes, cooking