Caramelized onion pizza
Caramelized onion pizza recipe in the pizza category
Recipe ingredients:
- 1, 12 inch, dough shell
- 1/4 cup olive oil for frying onions
- 6 cups thinly sliced onions, approximately 3 pounds
- 6 garlic cloves
- 3 tablespoons fresh thyme or 1 tablespoon dried thyme
- 1 bay leaf
- Salt and pepper
- 2 tablespoons oil for dribbling on top of pizza, optional
- 1 tablespoon drained capers
- 1 1/2 tablespoons pine nuts
Recipe method:
- Heat 1/4 cup of the olive oil and add the onions, garlic, thyme and bay leaf.
- Cook, stirring occassionally, until most of the moisture has evaporated and the onion mixture is very soft, almost smooth, and caramelized, about 45 minutes.
- Discard the bay leaf and season with salt and pepper.
- Cover the dough with the onion mixture.
- Sprinkle with capers and pine nuts.
- Drizzle with remaining olive oil if you are using it.
- Bake in pre heated 500 degree oven for 10 minutes or until golden brown.
Tags: caramelized, onion, recipe, pizza, recipes, cooking
