Heart shaped mozzarella and fontina pizza
Heart shaped mozzarella and fontina pizza recipe in the pizza category
Recipe ingredients:
- 1, 10 oz., can refrigerated pizza crust
- 4 teaspoons butter, divided
- 1/2 red pepper, thinly sliced
- 1 leek, cut into 1 inch strips
- 1 boneless, skinless chicken breast half, cut into small cubes
- 1/4 cup pesto
- Artichoke hearts, coarsely chopped, to taste
- 4 ounces fontina cheese, shredded
- 1/2 cup mozzarella cheese, shredded
- 1/2 teaspoon dried oregano
Recipe method:
- Preheat oven to 425 degrees F.
- Unroll refrigerated pizza dough into rectangle or square shape.
- Create a heart shape template out of paper towels or cardboard.
- Place template on dough and cut around heart shape using scissors.
- Place heart shaped dough on greased cookie sheet and follow instructions on dough can for prebaking pizza crust. Set crust aside.
- Saute red pepper and leeks in half of the butter until almost tender.
- Remove from skillet.
- Add chicken and other half of the butter to skillet and cook until chicken is done and lightly browned.
- Spread pesto over prebaked pizza crust.
- Top with sauteed leeks, red peppers and chicken.
- Add artichoke hearts.
- Top with cheeses and bake at 425 F for 7 to 10 minutes.
- Sprinkle with oregano.
Tags: heart, shaped, mozzarella, fontina, recipe, pizza, recipes, cooking