Mexican salmon pizza
Mexican salmon pizza recipe in the pizza category
Recipe ingredients:
- Nonstick cooking spray
- 2 small purchased baked pizza crusts, about 7 inches in diameter
- 1/2 cup bottled salsa or picante sauce
- 1/2 cup coarsely crushed tostadas
- 1/2 cup cooked, flaked salmon
- 1/4 cup chopped red onion, optional
- 1 cup shredded mexican seasoned cheese or Monterey Jack cheese
Recipe method:
- Heat oven to 450 degrees F.
- Spray top surface of each pizza crust with nonstick spray and place on a baking sheet.
- Spread half of salsa on each crust.
- Top each crust with crushed tostadas, salmon, onions and cheese.
- Bake until cheese is bubbly and lightly browned, 8 to 10 minutes.
Tags: mexican, salmon, recipe, pizza, recipes, cooking