New York style pizza crust
New York style pizza crust recipe in the pizza category
Recipe ingredients:
- 2/3 cup warm water
- 1/2 teaspoon salt
- 2 1/4 cups all purpose flour
- 1 teaspoon sugar
- 2 teaspoons active dry yeast
- 1 tablespoon cornmeal, optional
Recipe method:
- Measure carefully, placing all ingredients except cornmeal in bread machine pan in order specified by owner manual.
- Program dough cycle setting. Press start.
- Remove dough from bread machine pan.
- Let rest 2 to 3 minutes.
- Pat and gently stretch dough from edges until dough seems to not stretch anymore.
- Let rest 2 to 3 minutes more.
- Continue patting and stretching until dough is 12 to 14 inches in diameter.
- Spray 12 to 14 inch pizza pan with cooking spray.
- Sprinkle with cornmeal if desired.
- Press dough into pan.
- Preheat oven to 450 degrees F.
- Follow topping and baking directions for individual recipes.
- Bake pizza on bottom rack of oven.
Tags: New York, style, crust, recipe, pizza, recipes, cooking