cooking recipes




Spinach and goat cheese french bread pizzas


 Spinach and goat cheese french bread pizzas recipe in the pizza category

 Recipe ingredients:

  • 2 cups torn spinach
  • Vegetable cooking spray
  • 1/8 teaspoon pepper
  • 1 french roll, 7 inch long
  • 1/4 cup tomato paste
  • 1/4 teaspoon dried italian seasoning
  • 1/2 clove garlic, minced
  • 1 hard cooked egg, sliced
  • 2 tablespoons crumbled chevre, goat cheese


 Recipe method:

  • Place spinach in a large nonstick skillet coated with cooking spray.
  • Cover and cook over low heat 7 minutes or until spinach wilts, stirring occasionally.
  • Toss with pepper and set aside.
  • Slice roll in half lengthwise.
  • Place, cut sides up, on a baking sheet.
  • Broil 2 minutes or until golden.
  • Combine tomato paste, italian seasoning and garlic. Stir well.
  • Spread over the cut sides of bread.
  • Top with spinach mixture, egg and cheese.
  • Broil 2 minutes or until cheese softens.

Tags: spinach, goat, cheese, french, bread, pizzas, recipe, pizza, recipes, cooking

Recipe for spinach and goat cheese french bread pizzas is filed under Pizza recipes


Previous recipe: Spa pizzas
Next recipe: Spinach mixture


Bell pepper red onion and goat cheese pizza
Spinach with lemon dressing (horta)
Spinach mixture
Spinach chicken casserole
Spinach noodles
Baked eggs on creamed spinach
Spinach and egg casserole
Spanakorizo (spinach with rice)
Spinach artichoke casserole
Florentine stuffed meatloaf
Spinach almond bisque
Spankopita (spinach cheese pie)
Spinach vadai
Simon and Seaforts spinach salad
Spinach pies
Spinach with rice (spanakouzo)
Spinach squash crockpot soup
Spinach lasagna casserole