Pork chops deluxe
Pork chops deluxe recipe in the pork category
Recipe ingredients:
- 6, 4 ounces, boneless pork chops, trimmed
- 2 tablespoons water
- 1, 14 1/2 ounces, can diced tomatoes, undrained
- 1 can condensed golden mushroom soup
- 1/3 cup chopped onion
- 2 teaspoons Dijon mustard
- 1 pound fresh mushrooms, sliced
- 1/4 teaspoon salt
- 3 cups hot cooked rice
- 2 tablespoons minced fresh parsley
Recipe method:
- Coat a skillet with nonstick cooking spray.
- Brown pork chops on both sides. Remove and set aside.
- Add water, scraping bottom of the skillet to loosen any browned bits.
- Drain tomatoes, reserving juice. Set tomatoes aside.
- Add juice, soup, onion, mustard, mushrooms and salt, if desired, to skillet. Mix well.
- Return chops to skillet.
- Cover and simmer for 30 minutes or until pork is tender.
- Stir in tomatoes. Heat through.
- Combine rice and parsley.
- Serve the pork chops and sauce over rice.
Tags: chops, deluxe, recipe, pork, recipes, cooking