Pork chops with green onion sauce
Pork chops with green onion sauce recipe in the pork category
Recipe ingredients:
- 4 pork chops
- 3 tablespoons vegetable oil
- 1/4 cup cornstarch
- Marinade:
- 1 teaspoon soy sauce
- 3/4 teaspoon granulated sugar
- 1 1/2 teaspoons wine
- Green onion sauce:
- 1 tablespoon vinegar
- 1 tablespoon sugar
- 2 teaspoons soy sauce
- 1/4 cup chopped green onion
- 1/2 teaspoon sesame oil
- 1/8 teaspoon chili oil, optional
Recipe method:
- Combine ingredients for green onion sauce and set aside.
- Trim excess fat from pork chops.
- Pound and marinate 30 minutes.
- Lightly coat each chop with cornstarch.
- Let stand 5 minutes.
- Heat 3 tablespoons oil in skillet over medium heat.
- Shake off excess starch from chops and brown in hot skillet for 3 to 3 1/2 minutes on each side.
- Pour green onion sauce over pork chops and reduce heat.
- Simmer for 5 minutes.
- Serve hot.
Tags: chops, green, onion, sauce, recipe, pork, recipes, cooking