Maple mustard glazed pork roast
Maple mustard glazed pork roast recipe in the pork category
Recipe ingredients:
- 2 pounds pork loin, boneless
- 2/3 cup maple syrup
- 3 tablespoons Dijon mustard
- 2 tablespoons cider vinegar
- 2 tablespoons soy sauce
- Salt to taste
- Fresh ground black pepper, to taste
Recipe method:
- Preheat oven to 350 degrees F.
- Stir together maple syrup, mustard, vinegar, soy sauce, salt and pepper.
- Spread evenly over pork roast and place in shallow pan.
- Roast pork until internal temperature, measured with a meat thermometer, reaches 160 degrees F, about 45 minutes to 1 1/4 hours.
- Remove roast from oven and let rest 10 minutes before slicing to serve.
Tags: maple, mustard, glazed, roast, recipe, pork, recipes, cooking