Orange glazed pork roast
Orange glazed pork roast recipe in the pork category
Recipe ingredients:
- 1, 3 pound, boneless pork loin roast
- 3/4 cup orange marmalade
- 1/3 cup soy sauce
- 1/3 cup cider vinegar
- 2 tablespoons light brown sugar
- 1 tablespoon minced scallion
- 1 tablespoon cornstarch
- 1/2 teaspoon ground ginger
Recipe method:
- Place meat on rack in roasting pan.
- Insert meat thermometer so tip is in center of meat.
- Roast at 325 degrees F for 1 1/2 hours or until thermometer registers 170 degrees F.
- Combine remaining ingredients in small saucepan.
- Heat to boiling. Cook, stirring constantly, until thickened.
- Baste meat generously with 1 cup mixture during last 30 minutes of roasting time.
- Heat remaining marmalade mixture and serve with meat.
Tags: orange, glazed, roast, recipe, pork, recipes, cooking