Piquant nectarine stir fry
Piquant nectarine stir fry recipe in the pork category
Recipe ingredients:
- 1 pound lean pork stir fry strips
- 1/4 cup soy sauce
- 1/4 cup Dijon style mustard
- 1/4 cup peach or nectarine jam
- 1/2 teaspoon ground ginger
- 2 tablespoons wine vinegar
- 1 tablespoon cornstarch
- 2 tablespoons vegetable oil, divided
- 1/2 cup chopped walnuts
- 1 small onion, thinly sliced
- 1 large green bell pepper, cut into strips
- 2 nectarines, seeded and wedged
Recipe method:
- Combine soy sauce, mustard, jam, ginger, vinegar and cornstarch.
- Marinate pork strips in this mixture for 10 minutes.
- Heat 1 tablespoon of the oil in heavy skillet over high heat.
- Remove pork strips from marinade.
- Stir fry quickly with walnuts, about 3 minutes.
- Remove pork and nuts from pan. Set aside.
- Heat remaining oil in skillet.
- Add vegetables and stir fry 2 to 3 minutes.
- Return pork and nuts to pan.
- Add nectarine and remaining marinade.
- Simmer for 8 to 10 minutes.
Tags: piquant, nectarine, stir, fry, recipe, pork, recipes, cooking