cooking recipes




Spicy peanut pork


 Spicy peanut pork recipe in the pork category

 Recipe ingredients:

  • 4 boneless pork loin chops, well trimmed
  • Salt and pepper
  • 4 scallions, cut in 1 inch diagonal slices
  • 8 ounces snow peas, with strings removed
  • 1 tablespoon minced fresh ginger
  • 3 garlic cloves, crushed
  • 1/4 cup creamy peanut butter
  • 1 tablespoon granulated sugar
  • 1 tablespoon soy sauce
  • 1/8 tsp cayenne, or to taste

 Recipe method:

  • Season pork with salt and pepper.
  • Heat nonstick skillet.
  • Cook pork for 4 minutes on each side.
  • Transfer pork to a platter and keep it warm.
  • To same skillet add scallions and snow peas.
  • Cook 4 minutes, stirring frequently.
  • Stir in ginger and garlic. Cook 1 minute.
  • Return pork to skillet.
  • Meanwhile in small bowl mix peanut butter, sugar, soy sauce, cayenne and 3/4 cup water until blended.
  • Pour mixture into skillet and heat until boiling.
  • Reduce heat to low. Simmer 1 minute.
  • Serve with steamed rice.

Tags: spicy, peanut, recipe, pork, recipes, cooking

Recipe for spicy peanut pork is filed under Pork recipes


Previous recipe: Spareribs with champagne and sauerkraut
Next recipe: Spicy pork tenderloid


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