cooking recipes




Fruit and nut slaw


 Fruit and nut slaw recipe in the salad category

 Recipe ingredients:

  • 1 (8.25 ounce) can sliced pineapple
  • 2 tablespoons lemon juice
  • 1 medium banana, sliced
  • 3 cups shredded cabbage
  • 1 cup diagonally sliced celery
  • 1 (11 ounce) can mandarin oranges, drained
  • 1/2 cup chopped walnuts
  • 1/4 cup raisins
  • 1 (8 ounce) container orange yogurt
  • 1/2 teaspoon salt


 Recipe method:

  • Drain pineapple, reserving 2 tablespoons juice.
  • Cut pineapple into thin strips, and place in a large bowl.
  • In a medium bowl, combine reserved pineapple juice and lemon juice.
  • Toss with banana, and add to pineapple.
  • Add cabbage, celery, mandarin oranges, walnuts and raisins. Toss to combine.
  • Blend yogurt and salt together, and add to cabbage mixture. Toss lightly.
  • Cover and refrigerate until thoroughly chilled.

Tags: fruit, nut, slaw, recipe, salad, recipes, cooking

Recipe for fruit and nut slaw is filed under Salad recipes


Previous recipe: El Torito mexican caesar salad
Next recipe: Fruit salad with champagne sauce


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