cooking recipes




Pasta florentine salad


 Pasta florentine salad recipe in the salad category

 Recipe ingredients:

  • 1 lb. of your favorite pasta (penne, bow ties, sea shells, fettucini, etc), cooked, drained and cooled
  • 8 oz. (one cup) shredded or chunked, cooked chicken (grilled is best)
  • 2 handfuls of fresh baby spinach
  • Dressing:
    • 1 cup extra virgin olive oil
    • 1/3 cup fresh lemon juice
    • 1 bunch green onions, diced/chopped
    • 1 bunch fresh basil, diced/chopped
    • Salt
    • Pepper
    • Parmesan cheese


 Recipe method:

  • Combine dressing ingredients in a small bowl and stir to mix.
  • Toss together with pasta, chicken and spinach.
  • Allow to rest for at least two hours before service.

Tags: pasta, florentine, recipe, salad, recipes, cooking

Recipe for pasta florentine salad is filed under Salad recipes


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