Red bean salad with feta and peppers

 Red bean salad with feta and peppers recipe in the salad category

 Recipe ingredients:

• 1 (15 ounce) can kidney beans
• 1 red bell pepper, chopped
• 2 cups chopped cabbage
• 2 green onions
• 1 cup crumbled feta cheese
• 1/3 cup chopped fresh parsley
• 1 clove garlic, minced
• 2 tablespoons lemon juice
• 1 tablespoon olive oil

 Recipe method:

• Rinse kidney beans under cold water. Drain well.
• In a large salad bowl, combine beans, red pepper, cabbage, onions, feta, parsley, garlic, lemon juice and olive oil.
• Cover and refrigerate for up to 3 days.

Tags: red, bean, feta, peppers, recipe, salad, recipes, cooking

Recipe for red bean salad with feta and peppers is filed under Salad recipes

Previous recipe: Really cool shrimp salad
Next recipe: Red potatoes and string beans

Quiche stuffed peppers
Greek pasta salad
Greek rice with feta
Roasted garlic and peppers pizza
Tortellini salad
Zucchini stuffed with feta and dill
Herbed shrimp and feta casserole
Stuffed roasted peppers
Angel hair pasta with tomatoes and feta cheese
Xoriatiki (greek village salad)
Parsley pesto and feta phyllo pizza
Garides me feta (shrimp with feta cheese)
Pickled peppers
Horiatiki (greek country salad)
Peppers and steak
Athenian stuffed peppers
Greek style penne with fresh tomatoes feta and dill
Greek salad