cooking recipes




Seafood and cabbage salad


 Seafood and cabbage salad recipe in the salad category

 Recipe ingredients:

  • 2 1/2 cups shredded green cabbage
  • 1 cup shredded red cabbage
  • 1 head fresh broccoli, cut into florets
  • 1 green bell pepper, thinly sliced
  • 1 red bell pepper, sliced
  • 1 pound imitation crabmeat, coarsely chopped
  • 3/4 cup light mayonnaise
  • 1/4 cup lemon juice
  • 2 tablespoons white sugar
  • 3 tablespoons white wine vinegar
  • 1 clove crushed garlic
  • 1 1/2 teaspoons Worcestershire sauce
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon hot pepper sauce


 Recipe method:

  • In a small bowl, whisk together together mayonnaise, lemon juice, sugar, white wine vinegar, garlic, Worcestershire sauce, salt and pepper and chile sauce.
  • In a large bowl, combine cabbage, broccoli, bell peppers and crab.
  • Toss mixture with dressing.
  • Cover and refrigerate until ready to serve.

Tags: seafood, cabbage, recipe, salad, recipes, cooking

Recipe for seafood and cabbage salad is filed under Salad recipes


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Next recipe: Sesame chicken salad


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