Tarragon chicken salad
Tarragon chicken salad recipe in the salad category
Recipe ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup heavy cream
- 1/2 cup sour cream
- 1/2 cup mayonaise
- 2 ribs celery, chopped
- 1/2 cup walnut halves
- 1 Tbls. dried tarragon
Recipe method:
- Preheat oven to 350F.
- Place chicken breasts on a baking pan and pour cream over them.
- Bake for 20-25 minutes.
- Remove from oven and allow to cool in the cream.
- Cut meat in bite size pieces and discard cream.
- Whisk sour cream and mayonaise together and pour over chicken.
- Add celery, walnuts, tarragon and toss well.
- Add salt and pepper to taste.
- Cover and refrigerate at least four hours before serving.
Tags: tarragon, chicken, recipe, salad, recipes, cooking