Zucchini slaw
Zucchini slaw recipe in the salad category
Recipe ingredients:
- 6 medium zucchini, grated (1 1/2 lbs)
- 2 teaspoons salt
- 1 large carrot, grated
- 1 sweet red pepper, julienned
- 1 red onion, thinly sliced
- 1 stalk celery, julienned
- 2 tablespoons each chopped fresh dill and parsley
- Dressing:
- 3/4 cup mayonnaise
- 2 tablespoons Dijon mustard
- 2 tablespoons red wine vinegar
- 1 tablespoon olive oil
- 1 tablespoon honey
- 1 teaspoon horseradish
- 1/4 teaspoon pepper
Recipe method:
- Combine zucchini and salt. Toss well.
- Place in colander. Let stand for 30 minutes.
- Rinse under cold water. Drain and squeeze out excess moisture.
- Place zucchini in bowl and add carrot, red pepper, onion and celery. Toss well.
- Sprinkle with parsley and dill.
- Combine mayonnaise, mustard, vinegar, oil, honey, horseradish and pepper. Stir into zucchini mixture.
- Taste and adjust seasoning if necessary.
Tags: zucchini, slaw, recipe, salad, recipes, cooking