Bubba shrimp boil
Bubba shrimp boil recipe in the seafood category
Recipe ingredients:
- 1 1/2 pounds large shrimp in shells
- 4 large garlic cloves
- 1 small onion, chopped
- 1 lemon, halved
- 1/4 cup pickled jalapeno slices
- 2 tablespoons kosher salt
- 2 bay leaves, crumbled
- 2 teaspoons coriander seeds
- 2 teaspoons mustard seeds
- 2 teaspoons black peppercorns
- 1 teaspoon celery seed
- 1 teaspoon red pepper sauce
- Lemon wedges, for garnish
Recipe method:
- Make a slit through shell down center of each curved side of shrimp to the tail. Remove vein.
- Refrigerate shrimp in bowl.
- Meanwhile, bring 2 quarts water and remaining ingredients (except lemon wedges) to boil in large pot over medium-high heat. Boil 20 minutes.
- Add shrimp. Return to boil and remove from heat.
- Cover and let stand 5 minutes.
- Drain shrimp in large colander. Discard liquid.
- Serve with lemon wedges.
Tags: bubba, shrimp, boil, recipe, seafood, recipes, cooking