Crispy corn coated sand dabs recipe
Recipe for crispy corn coated sand dabs in the seafood recipes category.
Recipe ingredients:
- 1/2 cup yellow cornmeal
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 sand dabs
- 1 cup buttermilk
- Vegetable oil (for deep frying)
Recipe method:
- Mix cornmeal with salt and pepper.
- Dip fish in buttermilk, then coat with cornmeal mixture.
- Pour oil to a depth of 1 1/2 inches in a skillet.
- Heat until hot, then add fish.
- Cook until golden, turning once.
- Garnish with sprigs of watercress or parsley and lemon slices, if desired.
Tags: crispy, corn, coated, sand, dabs, recipe, seafood, recipes, cooking