Hot peppered shrimp
Hot peppered shrimp recipe in the seafood category
Recipe ingredients:
- 1 pound large shrimp in shells
- 1/4 cup (1/2 stick) butter
- 4 to 6 teaspoons freshly ground pepper
- 1/2 lemon
Recipe method:
- Rinse shrimp and place in a flat pan in their shells (do not peel them, leave them in the shell).
- Pour melted butter over shrimp.
- Shake pepper evenly over shrimp.
- Bake at 375 degrees F for 10 to 15 minutes.
- After 5 to 7 minutes, turn shrimp over.
- When removing shrimp from oven, squeeze lemon over shrimp.
- Spread newspapers on the table to catch the drips and serve.
Tags: hot, peppered, shrimp, recipe, seafood, recipes, cooking