Italian broiled shrimp
Italian broiled shrimp recipe in the seafood category
Recipe ingredients:
- 2 pounds jumbo shrimp
- 1/4 cup olive oil
- 2 tablespoons garlic, minced
- 1/4 cup flour
- 1/4 cup butter, melted
- 4 tablespoons parsley, minced
- 1 cup drawn butter sauce
Recipe method:
- Shell shrimp, leaving tails on.
- Dry. Then dust with flour.
- Stir oil and butter into flat baking dish. Add shrimp.
- Broil at medium heat for 8 minutes.
- Add garlic and parsley to drawn butter sauce.
- Pour over shrimp.
- Stir until shrimp are coated.
- Broil 2 more minutes.
Tags: italian, broiled, shrimp, recipe, seafood, recipes, cooking