Puttin on the ritz scallops
Puttin on the ritz scallops recipe in the seafood category
Recipe ingredients:
- 1 pound bay scallops
- 1/4 pound Ritz crackers
- 3/4 teaspoon garlic powder
- 3/4 teaspoon oregano
- 3/4 teaspoon thyme
- 1 can cream of mushroom or cream of celery soup
- 2/3 cup milk
- Paprika
Recipe method:
- Preheat oven to 375 degrees F.
- In a 9-inch round dish, mix soup and milk and set aside.
- Break up 1/3 of the crackers and mix a 1/3 of the spices.
- Coat half the scallops, then place in dish with soup mixture.
- Repeat with the remaining scallops.
- Break up the remaining crackers into very fine pieces and mix well with the remaining spices.
- Sprinkle mixture evenly over the top of the scallops.
- Sprinkle paprika over the top.
- Bake for 30 to 35 minutes.
- May be put under the broiler for a couple of minutes to put a light crust on top.
- Serve with rice on the side or under scallops.
Tags: puttin, ritz, scallops, recipe, seafood, recipes, cooking