Shrimp mull
Shrimp mull recipe in the seafood category
Recipe ingredients:
- 2 slices bacon, fried
- 1 medium onion, diced
- 1 medium green bell pepper, diced
- 1 cup celery, diced
- 2 (4 1/2 ounce) cans small shrimp
- 1 teaspoon chili powder
- 1 tablespoon Worcestershire sauce
- 1 1/4 cups catsup
Recipe method:
- After frying bacon, remove and drain.
- Slightly brown onion in bacon drippings.
- Add pepper and celery and cook until soft.
- Add undrained shrimp, chili powder, Worcestershire sauce, crumbled bacon and catsup.
- Cook until thickened.
- Serve hot over cooked rice.
Tags: shrimp, mull, recipe, seafood, recipes, cooking