Beef and ham gumbo in rice border
Beef and ham gumbo in rice border recipe in the soup category
Recipe ingredients:
- 1 pound beef, diced
- 3/4 pound cured ham, diced
- 2 tablespoons chopped parsley
- 1 onion, chopped
- 1 green pepper, diced
- 1 cup diced celery
- Bay leaf
- 1 quart canned tomatoes
- 2 cups water
- 1 quart okra
- Salt
- Pepper
Recipe method:
- Cook beef and ham until tender.
- Add parsley, onion, green pepper, celery and bay leaf.
- Cook mixture for a few minutes, then add water and the tomatoes and simmer until tender.
- Add okra.
- Season to taste.
- When okra is tender and stew is thickened, remove bay leaf.
- Serve in rice border.
Tags: beef, ham, gumbo, rice, border, recipe, soup, recipes, cooking