Beef noodle soup
Beef noodle soup recipe in the soup category
Recipe ingredients:
- 1 pound soup meat
- 1 medium-size onion
- 1 bay leaf
- 8 whole peppercorns
- 6 sprigs parsley
- 1 tablespoon salt
- 1/4 pound dry egg noodles
Recipe method:
- Cook meat in 6 cups of water until almost tender. Ad salt.
- Put onion, peppercorns and bay leaf in a spice holder or tie in a bag.
- Add to meat and cook 30 minutes longer, adding water as necessary.
- Remove spices.
- Cook noodles in salt water. Drain.
- Add to meat and broth.
Tags: beef, noodle, recipe, soup, recipes, cooking